Footprint Blog


Nobu in the spotlight again!

Posted in Comment,Foodservice Footprint news,International,News,Sustainable Sourcing by foodservicefootprint on August 5, 2009

Diners were locked out of Nobu last night as the restaurant fell victim to an environmental campaign. Activist Aiden Brown dressed up as a fisherman turned up at the restaurant and utilised a bike lock to chain the doors of Nobu’s Park Lane eaterie. Guests were greeted by a sign reading ‘Gone Fishin’ for Blue Fin Tuna’.

As you know Nobu has come under attack for serving the endangered Blue Fin Tuna, and even under increasing pressure,  merely added a warning on its menu.

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