Footprint Blog

Nearly zero waste Restaurant! What a great initiative

Courtesy of

Courtesy of

I remember how cynical the industry was towards such ideas less than 5 years ago. We predict this will slowly become the norm! Great effort and really good news. The waste issue is really being addressed by forward thinkers and traditional institutions alike! We really love the phrase Eco-Gastronomy…..

Oliver Rowe joins the effort by being the latest restaurateur to join Cawleys Waste Round, which is basically Zero Waste to landfill.

Worth exploring we feel. Have a look at the link below.

To find out more about the rstaurants philosophy, please see link below.

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